Christmas Party Menu

Please let us have your pre-order 2 weeks in advance of your booking. Price per person is £30 (£25 for shareholders) and we will require a 10% deposit 2 weeks in advance of your booking



Roast Parsnip & Apple Soup – parsnip crisps & crispy sprouts

Chicken Liver Parfait – red onion marmalade & sourdough

Braised Pig Cheeks – tomato jus, leek crisps & balsamic

Seven & Wye Valley Smoked Salmon – horseradish crème fraiche, orange vinaigrette & sourdough



Roast Turkey – light and dark meat, apricot & sage stuffing, roast potatoes, pigs in blankets, brussel sprouts & turkey gravy

Confit Pork Belly – mashed potatoes, fine beans & apple jus

Pan Fried Hake – crushed dill new potatoes, king prawns, charred broccoli & lobster bisque

Beetroot Risotto – dill, capers, fried leeks & balsamic



Christmas Pudding – brandy sauce

Chocolate Pot – crème fraiche, biscotti & chocolate ice cream

Lemon Tart – raspberry sorbet, mango coulis & pistachio praline

Ice-Creams & Sorbets - vanilla, chocolate, strawberry, lemon, raspberry & mango


To Finish

Choice of Coffee, Tea, Herbal Tea, Hot Chocolate or Malted Milk served with Mini Mince Pies

© 2019 The Three Tuns

Community Owned Free House

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