STARTERS
Vol-au-Vent - Wild mushroom, spinach, artichoke & tarragon, red pepper vinaigrette £4 vegan
Ham Hock Croquette - fresh peas, mint, rocket, honey mustard dressing & tomato chutney £5
Smoked Duck - pea pottage, quail eggs, micro herbs & truffle oil £6 gf
Smoked Salmon Pate - salsa verde, stilton shortbread & walnut praline £6 poss gf
Prawn Cocktail – dressed salad, marie rose sauce, bread & butter £5 poss gf