The Three Tuns is a community-owned free house that is set in the picturesque village of Guilden Morden. This historic, Grade II listed building provides the perfect backdrop for enjoying fabulous food and drink, in the company of friends, family, and colleagues.

In the summer months, our half-acre garden and patio area provide the ideal space for all occasions, in the colder months customers can keep warm in the bar and restaurant with the log burner roaring away.

The Three Tuns is run by experienced tenants Peter and Megan Friskey. Peter is an accomplished chef with more than two decades of experience. He has held various senior chef positions, winning many accolades such as the Business Innovation Award, Best Deserts Menu south of Cambridge, Best Menu south of Cambridge, and in 2015 was awarded the second best pie maker in the country. He has also previously attained two rosettes from the AA Guide.


Megan also has many years of industry experience having previously worked as an assistant pub manager. 

Peter and Megan invite you to come and enjoy the relaxed atmosphere and attentive service. The menu comprises contemporary and traditional dishes, created with culinary flair using only the freshest and locally sourced seasonal produce. Put this together with a good selection of real ales and a fantastic gin menu and we believe you have all the ingredients for the perfect visit.

A glass of prosecco being poured